RSO, or Rick Simpson Oil, is a highly concentrated form of cannabis extract that has gained popularity for its potential health benefits. It is believed to have powerful medicinal properties and is commonly used by individuals seeking relief from various ailments.

While there are different methods to make RSO, using a rice cooker is a popular and convenient option. A rice cooker allows for precise temperature control and helps in the extraction process. If you’re looking to make RSO at home, this guide will walk you through the simple steps.

Step 1: Gather your ingredients

Before you start making RSO, make sure you have all the necessary ingredients. You will need high-quality cannabis buds or trim, a rice cooker, solvent (such as isopropyl alcohol), a coffee filter or cheesecloth, a glass bowl, and a wooden spoon.

Note: It’s important to use caution and work in a well-ventilated area when working with solvents.

Step 2: Decarboxylate your cannabis

Prior to extraction, it’s essential to decarboxylate your cannabis to activate the cannabinoids. Preheat your oven to 240°F (115°C). Break up your cannabis into small pieces and spread it out on a baking tray lined with parchment paper. Place the tray in the oven for about 40-60 minutes, or until the cannabis turns light brown.

Hint: Keep an eye on the cannabis to avoid over-burning, as this can affect the quality of your RSO.

Choosing Your Rice Cooker

Choosing the right rice cooker for making Rick Simpson Oil (RSO) is an important step in the process. Here are a few factors to consider when selecting a rice cooker:

1. Capacity

The capacity of the rice cooker is an important factor to consider, as it will determine how much RSO you can make at one time. If you plan on making large batches of RSO, you may want to consider a rice cooker with a larger capacity. On the other hand, if you only plan on making small amounts, a smaller rice cooker may be sufficient for your needs.

2. Temperature Control

Temperature control is another important feature to look for in a rice cooker. Ideally, you want a rice cooker that allows you to set and maintain a specific temperature. This will ensure that your RSO is heated at the optimal temperature for extraction.

Many rice cookers have a simple on/off switch, which may not be ideal for making RSO. Look for a rice cooker with advanced temperature control options, such as adjustable heat settings or a digital temperature display.

3. Non-stick Inner Pot

When making RSO, it’s important to have a rice cooker with a non-stick inner pot. This will make it easier to clean up and prevent the RSO from sticking to the sides of the pot. Additionally, a non-stick inner pot allows for better heat distribution, resulting in a more consistent extraction process.

Before purchasing a rice cooker, make sure to read customer reviews and research different brands and models. Look for a rice cooker that has positive reviews, is known for its durability and reliability, and has the features that are important to you. Remember, finding the right rice cooker will help ensure a successful RSO extraction process.

Preparing the Ingredients

Before you start making RSO in a rice cooker, you need to gather and prepare all the necessary ingredients. Here’s what you’ll need:

1. High-quality cannabis buds: Choose a strain that is high in THC and low in CBD for a stronger psychoactive effect. Make sure the cannabis is dry and free of any mold or contaminants.

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2. Everclear or another high-proof alcohol: This is used as a solvent to extract the cannabinoids from the cannabis. Make sure the alcohol is pure and free of any additives or impurities. Everclear is recommended because it has a high alcohol content and evaporates quickly.

3. Rice cooker: This will be used to heat and evaporate the alcohol from the cannabis extract. Make sure the rice cooker is clean and in good working condition.

4. Mason jars or glass containers: You will need these to store the finished RSO. Make sure the containers are clean and can be sealed tightly.

5. Coffee filters or cheesecloth: These will be used to strain the cannabis extract and remove any plant material. Make sure they are clean and large enough to cover the containers.

6. Razor blades or scraping tools: You will need these to scrape the finished RSO from the rice cooker. Make sure they are clean and sharp.

7. Rubber gloves: It is recommended to wear gloves to protect your hands from the alcohol and other chemicals during the extraction process.

Once you have gathered all the ingredients, make sure to clean and sanitize all the utensils and containers to ensure a clean and safe extraction process.

Extracting the Cannabis

Once you have prepared your cannabis material by grinding it, it’s time to begin the extraction process. This is where the magic happens and all those valuable cannabinoids are released from the plant material.

Materials Needed

To extract the cannabis, you will need the following materials:

1 Rice cooker
1 High-proof alcohol (such as ethanol or isopropyl alcohol)
1 Large glass mixing bowl
1 Cheesecloth or fine mesh strainer
1 Mason jar or similar container

The Extraction Process

Here is a step-by-step guide on how to extract the cannabis using a rice cooker:

1. Place the ground cannabis material into the large glass mixing bowl.

2. Pour enough high-proof alcohol over the cannabis to fully submerge it.

3. Stir the mixture gently for about 5 minutes, ensuring that all the cannabis is soaked.

4. Place the cheesecloth or fine mesh strainer over the mason jar.

5. Slowly pour the alcohol-cannabis mixture into the strainer, allowing the liquid to drain into the mason jar while capturing the plant material in the strainer.

6. Discard the soaked plant material in the strainer and repeat the process if desired.

7. Once all the liquid has been strained into the mason jar, transfer it to the rice cooker.

8. Set the rice cooker to its highest heat setting and allow the liquid to evaporate, leaving behind the concentrated cannabis extract.

9. Be cautious as the alcohol is highly flammable, so make sure you are doing this in a well-ventilated area away from any open flames or sparks.

10. Stir occasionally during the evaporation process to ensure even heat distribution.

11. Once the liquid has reduced significantly and reached a thick, syrupy consistency, it is ready. This process can take several hours.

12. Remove the mason jar from the rice cooker and let it cool completely.

13. Your cannabis extract, also known as RSO (Rick Simpson Oil), is now ready for consumption or further refinement.

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Remember to handle your cannabis extract with care, as it can be potent and should be used responsibly. Enjoy the benefits of your homemade RSO and explore all the ways you can use it!

Decarboxylating the Cannabis

Before making RSO in a rice cooker, it is important to decarboxylate the cannabis. Decarboxylation is the process of heating the cannabis at a specific temperature for a certain amount of time to activate its psychoactive compounds, such as THC. Here is how you can decarboxylate cannabis for RSO:

Materials Needed: – Cannabis – Baking sheet – Parchment paper – Oven – Oven thermometer

1. Preheat your oven to 240°F (116°C). It is essential to use an oven thermometer to ensure that the temperature is accurate.

2. Line a baking sheet with parchment paper. This will prevent the cannabis from sticking to the sheet.

3. Break up the cannabis buds into smaller pieces with your hands or a grinder. This will help expose more surface area to heat.

4. Spread the cannabis evenly on the prepared baking sheet.

5. Place the baking sheet in the preheated oven and set a timer for 40-45 minutes. This will allow enough time for the cannabis to fully decarboxylate.

6. Halfway through the baking time, gently mix the cannabis on the baking sheet to ensure even heating.

7. After the timer goes off, remove the baking sheet from the oven and let it cool completely. The decarboxylated cannabis will have a slightly brownish color and a strong aroma.

Now that you have decarboxylated the cannabis, you are ready to proceed with making RSO in a rice cooker!

Infusing the Rice Cooker

Once the rice cooker is preheated and the solvent is ready, it’s time to begin infusing the rice cooker. Follow these steps:

Step 1: Add the Cannabis

Carefully add the ground cannabis to the rice cooker. Make sure it is evenly spread across the bottom of the cooker for efficient extraction.

Step 2: Pour in the Solvent

Slowly pour the solvent over the cannabis in the rice cooker. Ensure that the cannabis is fully covered, but avoid overfilling the cooker to prevent spillage during the process.

Step 3: Stir and Scrape

Using a wooden or silicone utensil, gently stir the cannabis and solvent mixture in the rice cooker. This will help facilitate the extraction process and ensure that all the plant material is exposed to the solvent.

Periodically scrape the sides of the rice cooker to ensure that no solvent or cannabis residue is sticking to the edges. This will help maintain the potency and quality of the extracted RSO.

Step 4: Set the Rice Cooker to Low

Set the rice cooker to its lowest heat setting. This will allow the solvent to slowly evaporate without reaching boiling temperatures, which may damage the cannabinoids.

Step 5: Ventilate the Area

Ensure that the area where the rice cooker is placed is well-ventilated. Open windows or use a fan if necessary to prevent any buildup of potentially flammable solvent fumes in the room.

Step 6: Monitor the Process

Keep a close eye on the rice cooker throughout the infusion process. It may take several hours for the solvent to completely evaporate, depending on the quantity and moisture content of the cannabis used.

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It is important to monitor the heat and make adjustments as needed to maintain a steady low temperature. If the solvent starts bubbling or boiling rapidly, reduce the heat or remove the rice cooker from the power source temporarily.

Step 7: Final Extraction

Once the solvent has evaporated, you will be left with a sticky, dark resinous substance known as Rick Simpson Oil (RSO). Use a non-metallic spoon or spatula to scrape the RSO from the rice cooker and transfer it to a storage container.

Note: The leftover plant material in the rice cooker is no longer potent and can be discarded.

Tip: It is advisable to wear gloves and use caution when handling the RSO to avoid skin irritation or accidental ingestion. Wash your hands thoroughly after the extraction process.

Q&A

What is RSO?

RSO stands for Rick Simpson Oil, a type of cannabis oil known for its high concentration of THC. It is named after the Canadian medical marijuana activist, Rick Simpson, who popularized its use as a treatment for cancer.

Why would I want to make RSO in a rice cooker?

A rice cooker can be used to make RSO because it provides a consistent low heat that is perfect for extracting the cannabinoids from the cannabis plant. It also allows for easy monitoring and control of the temperature during the extraction process.

What ingredients do I need to make RSO in a rice cooker?

To make RSO in a rice cooker, you will need high-quality cannabis flower or trim, a solvent such as isopropyl alcohol or ethanol, a rice cooker, a heat-resistant glass bowl or mason jar, cheesecloth or a fine mesh strainer, and a silicone spatula or spoon for mixing.

How do I make RSO in a rice cooker?

To make RSO in a rice cooker, start by grinding your cannabis flower or trim. Place the ground cannabis in a heat-resistant glass bowl or mason jar, then pour in enough solvent to cover the cannabis completely. Stir the mixture gently for a few minutes, then let it sit for about 5 minutes to allow the cannabinoids to dissolve. Place the glass bowl or mason jar in the rice cooker and turn it on to the “warm” or “low” setting. Leave it to evaporate the solvent for several hours, stirring occasionally. Once all the solvent has evaporated, you will be left with a thick, dark oil – this is your RSO.

How should I store my homemade RSO?

To store your homemade RSO, transfer it to an airtight container such as a glass jar or a syringe. Keep it in a cool, dark place away from direct sunlight. Properly stored RSO can last for several months to a year.

What is RSO?

RSO stands for Rick Simpson Oil, which is a type of cannabis oil that is known for its high concentration of THC (tetrahydrocannabinol). It is widely used for its medicinal properties and is believed to have various health benefits.

Why would someone want to make RSO in a rice cooker?

A rice cooker can be used as a makeshift distiller to extract the cannabinoids from the cannabis plant material. It provides a controlled temperature and can help in the process of making RSO more efficiently.