Hot dogs are a classic American food that can be enjoyed in many delicious ways. One popular way to serve hot dogs is by wrapping them in crescent roll dough. This simple yet tasty recipe is perfect for parties, picnics, or a quick and easy meal at home. It combines the flaky texture of crescent rolls with the savory flavor of hot dogs, creating a perfect balance of taste and texture.

To make hot dogs in crescent rolls, you will need a package of refrigerated crescent rolls and your favorite type of hot dogs. Start by preheating your oven to the temperature indicated on the crescent roll package. Then, unroll the crescent roll dough and separate it into individual triangles.

Next, take a hot dog and place it at the wide end of a crescent roll triangle. Roll the dough around the hot dog, making sure to tuck in the ends so that the hot dog is completely enclosed. Repeat this process with the remaining hot dogs and crescent roll dough.

Once all the hot dogs are wrapped in crescent rolls, place them on a baking sheet lined with parchment paper. Bake in the preheated oven for the amount of time specified on the crescent roll package, or until the dough is golden brown and the hot dogs are heated through.

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New England Split-top Frankfurter Hot Dog Bun or Lobster Rolls, 12 count
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When the hot dogs in crescent rolls are done, remove them from the oven and let them cool slightly before serving. They can be enjoyed as is or with your favorite condiments such as ketchup, mustard, or relish. These hot dogs are not only tasty and fun to eat, but they also make for a visually appealing dish that is sure to impress your family and friends.

Preparing the Hot Dogs

Before wrapping the hot dogs in crescent rolls, it’s important to prepare them properly. This will ensure that the hot dogs cook evenly and are deliciously flavorful. Follow these steps to prepare your hot dogs:

Gather Your Ingredients

Before you get started, gather all the ingredients you will need. This includes:

  • Hot dogs
  • Crescent rolls
  • Condiments and toppings of your choice (such as ketchup, mustard, onions, or cheese)

Preheat Your Oven

Preheat your oven to the temperature specified on the crescent roll packaging. This is usually around 375°F (190°C).

Cook the Hot Dogs

You have a few options for cooking the hot dogs before wrapping them in crescent rolls:

  1. Boiling: Place the hot dogs in a pot of boiling water and cook for 5-7 minutes, or until they are heated through.
  2. Grilling: Preheat your grill to medium-high heat and cook the hot dogs for 5-7 minutes, turning occasionally, until they are heated through and have nice grill marks.
  3. Microwaving: Place the hot dogs on a microwave-safe plate and cook on high for 1-2 minutes, or until they are heated through.

Let the Hot Dogs Cool

After cooking the hot dogs, let them cool for a few minutes. This will make them easier to handle when you wrap them in crescent rolls.

Country Kitchen Frankfurter Rolls for Hot Dogs or Maine Lobster - Pack of 12 or 24 Count
Country Kitchen Frankfurter Rolls for Hot Dogs or Maine Lobster - Pack of 12 or 24 Count
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Amazon price updated: October 26, 2024 2:22 pm
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Prepare Your Work Surface

On a clean and dry surface, unroll the crescent rolls and separate them into individual triangles. Place them on a baking sheet lined with parchment paper or a silicone mat.

Wrap the Hot Dogs

Take a hot dog and place it on a crescent roll triangle. Roll the crescent roll around the hot dog, starting from the wider end and rolling towards the point. Repeat with the remaining hot dogs and crescent rolls.

Bake the Hot Dogs

Place the wrapped hot dogs on the baking sheet and bake them in the preheated oven for the time specified on the crescent roll packaging, usually around 12-15 minutes or until golden brown.

Enjoy!

Once the hot dogs are done baking, remove them from the oven and let them cool slightly before serving. Add your desired condiments and toppings, and enjoy!

Gathering the Ingredients

Before starting to cook hot dogs in crescent rolls, it is important to gather all the necessary ingredients. Here is a list of what you will need:

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Hero Classic Hot Dog Bun - Delicious Rolls & Net Low Carb Hot Dog Buns | High Fiber, 0g Net Carbs, 0g Sugar & 90 Calories Per Serving | (32 Buns, Pack of 4)
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Ingredients:

  • 8 hot dogs
  • 1 package of refrigerated crescent roll dough
  • Optional toppings: mustard, ketchup, relish, cheese

Make sure you have all these ingredients readily available before beginning the cooking process. This will ensure a smooth and efficient cooking experience. Additionally, feel free to prepare any additional toppings or condiments you would like to have with your hot dogs.

Wrapping the Hot Dogs

Once you have prepared all your hot dogs and crescent rolls, it’s time to start wrapping them together. First, open the package of crescent roll dough and separate the triangles. Lay one triangle flat on a clean surface.

Place one hot dog on top of the wide end of the triangle. Roll the hot dog up in the dough, making sure to fully enclose it. Repeat this process for each hot dog, using one triangle of dough per hot dog.

As you wrap each hot dog, you can stretch the dough slightly to ensure a snug fit. However, be careful not to tear the dough in the process. The dough will puff up as it bakes, so keep this in mind when wrapping the hot dogs.

After wrapping each hot dog, place them on a baking sheet lined with parchment paper or sprayed with non-stick cooking spray. Make sure to leave some space between each hot dog to allow for even baking.

IMMACULATE BAKING COMPANY Organic Crescent Roll, 8 OZ
IMMACULATE BAKING COMPANY Organic Crescent Roll, 8 OZ
Amazon.com

Once all the hot dogs are wrapped and placed on the baking sheet, they are ready to be baked in the oven. Follow the recipe instructions for the recommended temperature and baking time.

Baking the Hot Dogs

Preheat your oven to 375 degrees Fahrenheit (190 degrees Celsius).

Line a baking sheet with parchment paper or lightly grease it with cooking spray.

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Take the crescent dough out of the fridge and separate the individual triangles. Place them on the prepared baking sheet.

Place a hot dog on the wider end of each triangle. Roll the dough around the hot dog, tucking in the edges to secure it.

Ball Park Hot Dog Buns, 14oz, 8 count (Pack of 1)
Ball Park Hot Dog Buns, 14oz, 8 count (Pack of 1)
Amazon.com

Repeat this step for all the hot dogs and triangles of dough.

Place the baking sheet in the preheated oven and bake for 12-15 minutes, or until the crescent rolls are golden brown and cooked through.

Once baked, remove from the oven and let cool for a few minutes before serving.

Preheating the Oven

Before you start cooking your hot dogs in crescent rolls, it’s important to preheat the oven to the correct temperature. Preheating the oven ensures that your hot dogs will cook evenly and thoroughly.

To preheat your oven, follow these simple steps:

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365 by Whole Foods Market, Buns Hot Dog White 8 Count Organic, 16 Ounce
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Step 1: Check the Recipe

Refer to the recipe you are using to determine the correct oven temperature for cooking hot dogs in crescent rolls. The recipe should specify the temperature so that you can preheat the oven accordingly.

Step 2: Set the Oven

Turn the oven dial or press the appropriate buttons on your oven’s control panel to set the temperature to the indicated value. Most recipes suggest preheating the oven to around 375°F (190°C), but make sure to follow the recipe’s instructions.

Note: It’s important to preheat your oven for at least 10 to 15 minutes to ensure that it reaches and maintains the desired temperature before placing the hot dogs in crescent rolls inside.

Step 3: Wait for the Oven to Preheat

Once you have set the oven temperature, wait for the oven to preheat. Most modern ovens have a preheating indicator that will let you know when the desired temperature is reached. This indicator could be a light or a beep sound.

Tip: While waiting for the oven to preheat, you can use this time to prepare the hot dogs and crescent rolls by laying out the crescent dough and wrapping each hot dog individually.

Pillsbury Crescent Rolls, Original Refrigerated Canned Pastry Dough, 8 Rolls, 8 oz
Pillsbury Crescent Rolls, Original Refrigerated Canned Pastry Dough, 8 Rolls, 8 oz
Amazon.com

By properly preheating your oven, you can ensure that your hot dogs in crescent rolls will come out golden-brown and perfectly cooked.

Baking the Crescent Rolls

Once you have wrapped the hot dogs in the crescent rolls, it’s time to bake them in the oven. Preheat the oven to 375°F (190°C).

Place the wrapped hot dogs on a baking sheet lined with parchment paper or a silicone baking mat. Make sure to leave some space between each hot dog to allow for even baking.

Bake the crescent dogs in the preheated oven for about 12-15 minutes or until the crescent rolls are golden brown and cooked through. Check them halfway through the baking time to ensure they are not browning too quickly. If they are, you can cover them loosely with aluminum foil to prevent them from burning.

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Once the crescent dogs are done baking, remove them from the oven and let them cool for a few minutes. Serve them warm with your favorite condiments and enjoy!

Ingredients: Instructions:
– Crescent roll dough 1. Preheat the oven to 375°F (190°C).
– Hot dogs 2. Place the wrapped hot dogs on a baking sheet lined with parchment paper or a silicone baking mat.
– Condiments of your choice 3. Bake the crescent dogs in the preheated oven for about 12-15 minutes or until the crescent rolls are golden brown and cooked through.
4. Check them halfway through the baking time to ensure they are not browning too quickly. If they are, you can cover them loosely with aluminum foil to prevent them from burning.
5. Once the crescent dogs are done baking, remove them from the oven and let them cool for a few minutes.
6. Serve them warm with your favorite condiments and enjoy!

Serving the Hot Dogs

Once the hot dogs are cooked to perfection and the crescent rolls are golden brown, it’s time to serve your delicious hot dog crescent rolls. Here are some serving suggestions:

Traditional Toppings: Set out bowls of ketchup, mustard, and relish for guests to add their favorite condiments to their hot dog crescent rolls.
Cheese Options: Add a cheesy twist to your hot dog crescent rolls by providing grated cheddar or Swiss cheese for guests to sprinkle on top.
Side Dishes: Pair your hot dog crescent rolls with classic barbecue sides, such as coleslaw, potato salad, or baked beans.
Beverage Selection: Offer a variety of refreshing beverages to complement the flavors of the hot dog crescent rolls, such as soda, lemonade, or iced tea.
Garnish: For added visual appeal, garnish the hot dog crescent rolls with a sprinkle of chopped fresh parsley or sliced green onions.

With these serving suggestions, your hot dog crescent rolls are sure to be a hit at any gathering. Enjoy!

FAQ

What ingredients do I need to make hot dogs in crescent rolls?

You will need hot dogs, crescent roll dough, mustard, and shredded cheese.

How do I prepare the crescent roll dough?

To prepare the crescent roll dough, simply open the package and separate the individual triangles.

Do I need to preheat the oven?

Yes, you should preheat the oven to the temperature specified in the recipe, usually around 375°F (190°C).

How long do I cook the hot dogs in crescent rolls?

The cooking time may vary depending on your oven, but usually it takes about 12-15 minutes until the crescent rolls are golden brown and cooked through.

Can I add any additional toppings to the hot dogs?

Yes, you can get creative with your toppings. Some popular options include ketchup, relish, onions, or even bacon bits.