Are you looking for a delicious and easy way to cook eggplant? Look no further than your air fryer! With its quick cooking time and ability to produce crispy results, the air fryer is the perfect tool for cooking eggplant.

Eggplant is a versatile vegetable that can be enjoyed in many different dishes. Whether you want to make eggplant parmigiana, eggplant fries, or simply roast it as a side dish, the air fryer can help you achieve the perfect texture and flavor.

One of the benefits of using an air fryer to cook eggplant is that it requires very little oil. By using just a spritz of oil or cooking spray, you can achieve crispy and delicious results without the excess grease. This makes it a healthier option compared to traditional frying methods.

Additionally, the air fryer cooks the eggplant quickly and evenly, ensuring that it is cooked through without becoming mushy. The circulating hot air in the air fryer creates a crispy exterior while keeping the inside tender and flavorful.

So why not give it a try? With the air fryer, you can easily cook eggplant in a healthier and more convenient way. From appetizers to main dishes, the possibilities are endless when it comes to cooking eggplant in the air fryer.

Preparing the eggplant

Before cooking the eggplant in the air fryer, it is important to properly prepare it.

Start by washing the eggplant under cold running water to remove any dirt or residue. Pat it dry with a clean kitchen towel or paper towels.

Next, remove the stem of the eggplant and cut it into slices or cubes, depending on your preference. If you like, you can also peel the skin off with a vegetable peeler, although it is not necessary.

After cutting the eggplant, place the slices or cubes in a colander and sprinkle them with salt. This step helps to draw out any excess moisture and bitterness from the eggplant. Let it sit for about 15 minutes and then rinse the salt off under cold running water.

Finally, pat the eggplant dry with a clean kitchen towel or paper towels to remove any excess moisture.

Slicing the Eggplant

Before you can start cooking your eggplant in the air fryer, you’ll need to slice it. Here’s how to do it:

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Step 1: Wash the Eggplant

Start by washing the eggplant under running water to remove any dirt or residue. Pat it dry with a clean towel.

Step 2: Remove the Ends

Next, using a sharp knife, cut off both ends of the eggplant.

Step 3: Cut the Eggplant into Slices

Now, carefully slice the eggplant into even slices. The thickness of the slices is a matter of personal preference, but aim for slices that are about 1/4 to 1/2 inch thick.

Tip: If you prefer, you can also slice the eggplant into rounds or wedges instead of long slices.

Step 4: Arrange the Slices for Cooking

Once the eggplant is sliced, you can arrange the slices in a single layer in the air fryer basket. Make sure to leave space between the slices so that the hot air can circulate around them.

Now that your eggplant is sliced and ready to go, you can move on to the next steps in the air frying process!

Seasoning the eggplant

Before cooking the eggplant in the air fryer, you’ll want to season it to enhance its flavor. Here’s a simple seasoning recipe you can use:


  • 1 eggplant
  • 2 tablespoons of olive oil
  • 1 teaspoon of salt
  • 1 teaspoon of pepper
  • 1 teaspoon of garlic powder
  • 1 teaspoon of dried herbs (such as basil, oregano, or thyme)


  1. Wash the eggplant and pat it dry with a paper towel.
  2. Cut off the top and bottom of the eggplant and discard them.
  3. Slice the eggplant into desired thickness, such as 1/2 inch slices or rounds.
  4. In a small bowl, mix together the olive oil, salt, pepper, garlic powder, and dried herbs.
  5. Brush both sides of the eggplant slices with the seasoning mixture.

Now you’re ready to cook the seasoned eggplant slices in the air fryer!

Preheating the air fryer

Before you start cooking your eggplant in the air fryer, it is important to preheat the unit to ensure optimal cooking results. Preheating the air fryer helps to create a hot cooking environment that will crisp up the eggplant while keeping it tender on the inside.

Step 1: Plug in the air fryer and set the temperature

Begin by plugging in your air fryer and positioning it on a heat-resistant surface. Then, set the desired temperature for preheating. The recommended temperature for preheating an air fryer to cook eggplant is 400°F (200°C).

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Step 2: Adjust the timer

Once you have set the temperature, adjust the timer to the suggested preheating time. Most air fryers typically take around 3 to 5 minutes to reach the desired temperature. However, it is important to consult your air fryer’s user manual for specific preheating instructions.

During the preheating process, the air fryer will begin to generate hot air inside the cooking chamber. This hot air will circulate around the eggplant pieces, ensuring even cooking and crispy results.

By preheating your air fryer before cooking the eggplant, you can achieve a perfectly cooked dish with a crispy exterior and a soft, tender interior.

Cooking the eggplant

Once you have prepared the eggplant by cutting it into slices or cubes, it’s time to cook it in the air fryer. Follow these steps:

  1. Preheat the air fryer to 400°F (200°C).
  2. If desired, you can brush the eggplant slices or cubes with olive oil or your preferred seasoning to add some flavor.
  3. Place the eggplant in a single layer inside the air fryer basket.
  4. Cook the eggplant for 10-15 minutes, flipping halfway through. The cooking time may vary, so keep an eye on the eggplant to prevent it from burning.
  5. Once the eggplant is golden brown and tender, it is ready to be served.

Note: The cooking time may vary depending on the size of the eggplant pieces and the air fryer model you are using. It’s always a good idea to check the eggplant for doneness by piercing it with a fork to ensure it is cooked through.

Enjoy your perfectly cooked eggplant from the air fryer!

Serving the cooked eggplant

Once the eggplant is cooked and crispy in the air fryer, it is ready to be served. There are several ways to enjoy this delicious vegetable:

1. Standalone Dish

You can serve the cooked eggplant as a standalone dish, allowing its natural flavors to shine. Simply place the eggplant on a plate and garnish it with some fresh herbs like parsley or basil. You can also drizzle some extra virgin olive oil or balsamic glaze for added flavor.

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2. Eggplant Parmesan

If you want to take your eggplant to the next level, you can use it to make a delicious eggplant Parmesan. Layer the cooked eggplant slices with marinara sauce and mozzarella cheese in a baking dish. Bake it in the oven until the cheese melts and becomes bubbly. Serve it with pasta or a side of garlic bread.

3. Salad Topping

Slice the cooked eggplant into smaller pieces and use it as a topping for your favorite salad. The crispy texture of the eggplant adds a delightful crunch to any salad. Combine it with fresh greens, tomatoes, cucumbers, and your favorite dressing for a healthy and satisfying meal.

4. Sandwich Filling

The cooked eggplant can also be used as a filling for sandwiches or wraps. Spread some hummus or mayo on a slice of bread or tortilla, layer the eggplant slices, and add some fresh vegetables like lettuce, tomatoes, and onions. Roll it up and enjoy a flavorful and filling sandwich.

Regardless of how you choose to enjoy the cooked eggplant, it is sure to be a crowd-pleaser. Experiment with different seasonings and sauces to create your own unique variations. Bon appétit!

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How long should I cook eggplant in the air fryer?

It is recommended to cook eggplant in the air fryer for about 10-15 minutes, flipping halfway through, until it turns golden brown and crispy.

What temperature should I set the air fryer to for cooking eggplant?

The air fryer should be preheated to 400°F (200°C) for cooking eggplant.

Do I need to preheat the air fryer before cooking eggplant?

Yes, it is important to preheat the air fryer before cooking eggplant to ensure even cooking and crispy results.

Can I use oil to cook eggplant in the air fryer?

Yes, you can lightly coat the eggplant slices with oil before cooking in the air fryer to help achieve a crispy texture.

What other seasonings can I use to flavor the eggplant in the air fryer?

You can sprinkle the eggplant slices with salt, pepper, garlic powder, or any other seasoning of your choice to add flavor to the dish.