Cooking cornish game hens in the oven is a delicious way to enjoy these small poultry birds. These miniature chickens are tender, juicy, and full of flavor. By following a few simple steps, you can create a mouthwatering dish that is perfect for a special occasion or a weeknight dinner.

Step 1: Preheat your oven to 425°F (220°C). While the oven is preheating, prepare the cornish game hens by rinsing them under cold water and patting them dry with paper towels.

Step 2: Season the hens generously with salt and pepper, both inside and out. You can also add herbs or spices of your choice, such as thyme, rosemary, or garlic powder, to enhance the flavor.

Step 3: Place the hens on a baking sheet or in a roasting pan with enough space between them so they can cook evenly. You can also tie the legs together with kitchen twine to help keep them in place and ensure even cooking.

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Step 4: Roast the hens in the preheated oven for about 20 minutes per pound (45 minutes per kilogram). The internal temperature should reach 165°F (74°C) when measured with a meat thermometer inserted into the thickest part of the thigh. The skin should be golden brown and crispy.

Step 5: Once cooked, remove the hens from the oven and let them rest for about 10 minutes before serving. This allows the juices to redistribute and results in a more flavorful and moist bird.

Tips: For added flavor, you can baste the hens with melted butter or olive oil during cooking. Serve the cornish game hens with your choice of side dishes, such as roasted vegetables, mashed potatoes, or a fresh salad.

Now that you know how to cook cornish game hens in the oven, you can impress your family and friends with this delicious and elegant dish. Enjoy!

Cornish Game Hens: Cooking Tips and Techniques

Cornish game hens are a delicious and versatile option for a special dinner. These small birds pack a lot of flavor and can be prepared in a variety of ways. Whether you’re a seasoned cook or a beginner in the kitchen, these cooking tips and techniques will help you make a perfect Cornish game hen every time.

Choosing and Preparing the Birds

When selecting Cornish game hens, look for birds that are plump and have a healthy appearance. Make sure they have been properly cleaned and organs have been removed. Before cooking, pat the hens dry with paper towels to ensure a crispy skin.

Cooking Methods

There are several ways to cook Cornish game hens, depending on your preference and available resources:

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1. Roasting: The most common method is roasting in the oven. Preheat the oven to 425°F (220°C). Season the hens with salt, pepper, and your favorite herbs or spices. Place them on a baking sheet and roast for about 25-30 minutes, or until the internal temperature reaches 165°F (74°C).

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2. Grilling: If you prefer a smoky flavor, try grilling the hens. Preheat the grill to medium-high heat. Season the hens and place them directly on the grill grates. Grill for 20-25 minutes, turning occasionally, until the internal temperature reaches 165°F (74°C).

3. Slow Cooker: For a more hands-off approach, you can use a slow cooker. Season the hens and place them in the slow cooker with a bit of liquid, such as chicken broth or white wine. Cook on low for 4-6 hours, or on high for 2-3 hours, until the hens are tender and cooked through.

Serving Suggestions

Cornish game hens pair well with a variety of side dishes. Consider serving them with roasted vegetables, mashed potatoes, or a fresh salad. For an elegant touch, drizzle a sauce or glaze over the hens before serving.

Now that you have these tips and techniques, you’ll be able to confidently prepare delicious Cornish game hens for your next special meal. Enjoy!

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Preparing the Cornish Game Hens

Before you begin cooking the Cornish game hens, there are a few steps you’ll need to take to prepare them properly.

1. Thaw the hens if they are frozen. Place them in the refrigerator overnight to allow them to defrost completely.

2. Rinse the hens under cold water and pat them dry with paper towels. Make sure to remove any giblets or excess fat from the cavities.

3. Season the hens to your liking. You can use a simple salt and pepper mixture, or get creative with herbs and spices. Rub the seasoning mixture all over the hens, including under the skin.

4. Let the hens marinate in the refrigerator for at least 1 hour, but preferably overnight. This will allow the flavors to penetrate the meat and make it more flavorful.

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5. Take the hens out of the refrigerator about 30 minutes before cooking to bring them to room temperature. This will help them cook more evenly.

Now that the Cornish game hens are prepared, you’re ready to move on to the next step in the cooking process.

Marinating the Hens

Marinating the Cornish game hens is an essential step to infuse them with flavor and ensure that they stay moist and tender. Here is a simple marinade recipe that you can use:

Ingredients:

  • 2 Cornish game hens
  • 1/4 cup olive oil
  • 3 cloves garlic, minced
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon soy sauce
  • 1 teaspoon dried herbs (such as thyme, rosemary, or oregano)
  • Salt and pepper to taste

Instructions:

  1. In a small bowl, whisk together the olive oil, minced garlic, lemon juice, soy sauce, dried herbs, salt, and pepper.
  2. Place the Cornish game hens in a large Ziploc bag or a shallow dish.
  3. Pour the marinade over the hens, making sure they are well coated. Seal the bag or cover the dish with plastic wrap and refrigerate for at least 2 hours, or overnight for the best results.
  4. Turn the hens occasionally to ensure even marination.
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Marinating the hens not only adds flavor, but it also helps to tenderize the meat and keep it moist during the cooking process. Once the hens have marinated for the desired amount of time, they are ready to be cooked in the oven.

Cooking the Hens in the Oven

Once the hens are prepared and seasoned, it’s time to cook them in the oven. Follow these steps to achieve a delicious roasted Cornish game hen:

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  1. Preheat your oven to 450°F (230°C).
  2. Place the hens on a baking sheet or in a roasting pan, breast side up.
  3. Insert a meat thermometer into the thickest part of one of the hens, making sure it doesn’t touch the bone.
  4. Roast the hens in the preheated oven for 25 to 30 minutes.
  5. Baste the hens with the juices from the pan after the first 15 minutes of cooking.
  6. Continue roasting until the internal temperature of the hens reaches 165°F (74°C) on the meat thermometer.
  7. Remove the hens from the oven and let them rest for about 10 minutes before serving.

It’s important to note that cooking times may vary depending on the size of the hens and the accuracy of your oven temperature. Always use a meat thermometer to ensure the hens are fully cooked and safe to eat.

Checking for Doneness

To ensure that your Cornish game hens are cooked to perfection, you should check for doneness using a meat thermometer. Insert the thermometer into the thickest part of the hen, making sure it doesn’t touch the bone. The hens are considered safe to eat when the internal temperature reaches 165 degrees Fahrenheit (74 degrees Celsius).

If you don’t have a meat thermometer, you can also check for doneness by cutting into the thickest part of the hen and ensuring that the juices run clear. The flesh should be white and no longer pink.

Keep in mind that the cooking time may vary depending on the size of the hens and the accuracy of your oven temperature. It’s always better to be safe than sorry, so make sure to thoroughly check for doneness before serving the Cornish game hens.

Internal Temperature Doneness
165°F (74°C) Safe to eat
Less than 165°F (74°C) Not safe to eat

Serving Suggestions and Side Dishes

When serving Cornish game hens, there are various side dishes and accompaniments that can enhance the overall meal experience. Here are a few serving suggestions to complement your oven-roasted game hens:

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  • Roasted Vegetables: Serve your game hens with a side of roasted vegetables, such as carrots, potatoes, and Brussels sprouts. Toss them in olive oil, salt, and pepper, and roast them in the oven alongside the hens for a flavorful and nutritious addition to the meal.
  • Mashed Potatoes: Creamy mashed potatoes are a classic side dish that pairs well with game hens. Prepare them with butter and milk, and season with salt and pepper for a comforting and delicious option.
  • Herb Stuffing: Another traditional side dish that complements the rich flavors of Cornish game hens is herb stuffing. Prepare a batch of your favorite stuffing recipe, packed with herbs and spices, and serve it alongside the roasted hens.
  • Cranberry Sauce: Add a festive touch to your meal by serving cranberry sauce as a side dish. The tanginess of the sauce complements the game hens’ savory flavors and adds a burst of color to the plate.
  • Green Salad: Balance out the richness of the game hens with a light and refreshing green salad. Toss together mixed greens, cherry tomatoes, cucumber slices, and your favorite vinaigrette dressing for a healthy and vibrant side dish.
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Remember to choose side dishes that complement the flavors and textures of the game hens to create a well-rounded and memorable meal for your family or guests. Bon appétit!

FAQ

What are cornish game hens?

Cornish game hens are small chickens that are bred to be cooked whole. They typically weigh around 1 to 2 pounds and have a tender, flavorful meat.

How do I prepare cornish game hens for cooking?

Before cooking cornish game hens in the oven, you should make sure to thaw them if they are frozen. Then, remove the giblets from the cavity and pat dry the hens with paper towels. You can also season them with salt, pepper, and any other desired spices.

What temperature should the oven be set to for cooking cornish game hens?

The oven should be preheated to 450°F (230°C) for cooking cornish game hens. This high temperature will help to ensure a crispy skin and tender meat.

How long do you cook cornish game hens in the oven?

The cooking time for cornish game hens in the oven can vary depending on their size. Generally, they should be cooked for about 25 to 30 minutes per pound, so a 2-pound hen would take around 50 to 60 minutes to cook.

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What is a good side dish to serve with cornish game hens?

There are many delicious side dishes that pair well with cornish game hens. Some popular options include roasted vegetables, mashed potatoes, wild rice, or a fresh salad.