Are you in the mood for freshly baked scones but don’t want to heat up your oven? Look no further than your air fryer! Cooking scones in an air fryer is quick and easy, resulting in perfectly golden and fluffy treats. In this article, we will explore the best cooking time and temperature for scones in an air fryer, as well as some helpful tips to achieve the best results.

The cooking time for scones in an air fryer depends on various factors, such as the size and thickness of the scones, the type of air fryer you have, and your desired level of doneness. However, as a general guideline, most scones can be cooked in an air fryer within 10 to 15 minutes. It’s important to keep an eye on them as they cook, and you may need to adjust the cooking time accordingly.

Tip: To ensure even cooking, it’s a good idea to preheat your air fryer before adding the scones. This will help them cook more evenly and prevent any undercooked spots.

The ideal temperature for cooking scones in an air fryer is around 180°C to 190°C (360°F to 375°F). However, every air fryer is different, so it’s essential to consult your appliance’s manual for specific temperature recommendations. If your air fryer doesn’t have temperature control, it’s generally safe to set it to the medium-high heat setting.

Now that you know the approximate cooking time and temperature, you can start experimenting with different scone recipes in your air fryer. Whether you prefer classic plain scones, sweet fruity scones, or savory cheese scones, the air fryer will help you achieve a delicious result in no time.

Tip: After removing the scones from the air fryer, allow them to cool slightly before serving. This will give them time to set and become more enjoyable to eat.

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So, the next time you’re craving scones, don’t hesitate to give your air fryer a try. With the right cooking time and temperature, you can enjoy a batch of warm and delightful scones without breaking a sweat!

How Long to Cook Scones in Air Fryer

Using an air fryer to make scones is a quick and convenient way to enjoy this classic baked treat. The air fryer provides a crispy texture on the outside while keeping the inside soft and fluffy. However, it is important to know the right cooking time to ensure that the scones are cooked to perfection.

Preparation

Before cooking the scones in the air fryer, preheat it to 375°F (190°C) for about 5 minutes. This will ensure that the air fryer is hot enough to start cooking the scones immediately.

Cooking Time

The cooking time for scones in an air fryer can vary depending on the recipe and the size of the scones. On average, it takes about 10 to 12 minutes to cook scones in an air fryer. However, it is recommended to start checking the scones around the 8-minute mark to prevent them from burning.

If the scones are small in size, they may cook faster and require less time. On the other hand, larger scones may need a few extra minutes to cook through. It is always best to rely on visual cues such as a golden brown color and a slightly crispy exterior to determine if the scones are ready.

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Once the scones are cooked to your desired level of doneness, remove them from the air fryer and let them cool on a wire rack for a few minutes before serving. This will allow them to set and be easier to handle.

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Remember, the cooking time may vary depending on your specific air fryer model and the recipe you are using. It is recommended to adjust the cooking time accordingly and monitor the scones closely to avoid overcooking or undercooking. Experimentation may be needed to find the perfect cooking time for your preferred scone texture.

Preparing Your Air Fryer

Step 1: Start by placing your air fryer on a flat, heat-resistant surface and ensure there is enough space for proper air circulation.

Step 2: Before using your air fryer for the first time, clean the cooking basket and tray with warm soapy water. Rinse and dry thoroughly.

Step 3: Plug in the air fryer and preheat it to the desired temperature as indicated in your recipe or the specific food package instructions. Most air fryers provide a preheat setting or recommend preheating for a few minutes.

Step 4: While the air fryer is preheating, you can prepare your scone dough or any other food you plan to cook. Follow the recipe instructions and gather all the necessary ingredients and utensils.

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Step 5: Lightly coat the cooking basket or tray of the air fryer with cooking spray or a small amount of oil. This will help prevent the food from sticking and make cleaning easier.

Step 6: Once the air fryer is preheated and your scone dough is ready, carefully place the dough onto the cooking basket or tray, making sure to leave enough space between each scone for air circulation.

Step 7: Set the cooking time and temperature according to your recipe or the specific food package instructions. For scones, a typical cooking time would be around 8-12 minutes at 180°C/356°F.

Step 8: Close the air fryer and let it cook the scones for the specified time. It’s a good idea to monitor the cooking process during the last few minutes to ensure the scones are golden brown and cooked to your liking.

Step 9: Once the cooking time is up, carefully remove the scones from the air fryer using a pair of tongs or oven mitts, as they will be hot. Place them on a wire rack to cool for a few minutes before serving.

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Note: Cooking times and temperatures may vary based on the make and model of your air fryer, as well as the size and thickness of the scones.

Ingredients and Equipment

Before you begin cooking your scones in the air fryer, make sure you have the following ingredients and equipment ready:

Ingredients:

  • 2 cups all-purpose flour
  • 1/4 cup granulated sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, cold and cubed
  • 1/3 cup milk
  • 1 large egg
  • 1 teaspoon vanilla extract
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Equipment:

  • Air fryer
  • Parchment paper or silicone baking mat
  • Mixing bowl
  • Pastry cutter or two knives for cutting butter into dry ingredients
  • Baking sheet or air fryer basket, depending on the shape of your air fryer
  • Cooling rack

Once you have gathered all the necessary ingredients and equipment, you are ready to start making delicious scones in your air fryer!

Mixing and Shaping the Dough

Before you start mixing the dough for your scones, make sure to preheat your air fryer to the recommended temperature. This will ensure that your scones cook evenly and achieve that golden-brown crust.

In a large mixing bowl, combine the dry ingredients for your scones, including flour, sugar, baking powder, and salt. Use a whisk or fork to mix the ingredients together, ensuring that they are well combined.

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Next, add the cold butter to the dry ingredients. Use a pastry cutter or your fingers to cut the butter into the flour mixture until it resembles coarse crumbs. This step is essential for creating a light and flaky texture in your scones.

In a separate bowl, whisk together the wet ingredients, such as buttermilk or milk and eggs. Make a well in the center of the dry ingredients and pour the wet ingredients into the well. Gently stir the mixture until the dough comes together.

Once the dough has formed, transfer it onto a lightly floured surface. Use your hands to gently knead the dough a few times to ensure that all the ingredients are fully incorporated. Be careful not to overwork the dough, as this can result in dense scones.

Using a rolling pin, roll out the dough to a thickness of about 1 inch. You can then use a round cookie cutter or a drinking glass to cut out individual scones from the dough. Place the scones onto a parchment-lined tray or directly into the air fryer basket.

If desired, you can brush the tops of the scones with a beaten egg or milk to achieve a shiny finish. This step is optional but can add an extra layer of flavor and visual appeal to your scones.

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Once you have shaped all the scones, they are ready to be cooked in the air fryer. Follow the recommended cooking time and temperature for scones in your specific air fryer model. Cooking times generally range from 10-15 minutes, but this may vary depending on the size and thickness of your scones.

Cooking Time and Temperature

When cooking scones in an air fryer, it is important to get the temperature and cooking time right to achieve the perfect texture and flavor. Follow these guidelines for the best results:

Preheating the Air Fryer

Before cooking the scones, preheat the air fryer to 350°F (180°C) for approximately 5 minutes. This will ensure that the air fryer is at the correct temperature to cook the scones evenly.

Cooking Time

The cooking time for scones in an air fryer usually ranges between 10 to 12 minutes. However, the exact cooking time can vary depending on the size and thickness of the scones, as well as the specific air fryer model used.

Start by setting the timer for 10 minutes and check the scones towards the end of the cooking process. The scones should be golden brown and firm to the touch when done. If they need more time, you can continue cooking for an additional 1 to 2 minutes.

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It is important not to overcook the scones as they can become dry and lose their fluffy texture. Keep a close eye on them during the cooking process to ensure they are cooked to perfection.

Once the scones are done, remove them from the air fryer and let them cool on a wire rack for a few minutes before serving. This allows them to set and makes them easier to handle.

Remember, every air fryer is slightly different, so it may take some trial and error to find the perfect cooking time and temperature for your specific air fryer model. Keep experimenting and adjusting until you achieve the desired results.

Q&A

How long should I cook scones in an air fryer?

The cooking time for scones in an air fryer typically ranges from 10 to 15 minutes. However, it may vary depending on the size and thickness of the scones as well as the specific air fryer model. It is recommended to check on the scones after the initial 10 minutes and adjust the cooking time accordingly.

What temperature should I set my air fryer to cook scones?

The recommended temperature to cook scones in an air fryer is 180°C (356°F). Preheat the air fryer to this temperature and then place the scones inside for baking.

Can I use a regular scone recipe for cooking in an air fryer?

Yes, you can use a regular scone recipe for cooking in an air fryer. The process of making the dough and shaping the scones remains the same. However, the cooking time and temperature may need to be adjusted to suit the air fryer.

Do I need to greas the air fryer basket before cooking scones?

It is not necessary to grease the air fryer basket before cooking scones. The dough contains enough fat (such as butter) to prevent sticking. However, if you prefer, you can lightly spray or brush oil onto the basket to further prevent sticking.

Can I freeze the scones before cooking them in an air fryer?

Yes, you can freeze the scones before cooking them in an air fryer. Simply prepare the scone dough, shape them into scones, and then place them in a freezer-safe container or bag. When ready to cook, remove the frozen scones from the freezer and allow them to thaw slightly before cooking in the air fryer.

How long do I need to cook scones in an air fryer?

The cooking time for scones in an air fryer can vary depending on the size and thickness of the scones, as well as the air fryer model you are using. Generally, it takes about 8 to 12 minutes to cook scones in an air fryer. However, it is always recommended to check the scones frequently and adjust the cooking time as needed to achieve the desired level of golden brown crust.