London broil is a popular cut of beef that is known for its tenderness and rich flavor. Traditionally, this dish is prepared by marinating the meat and broiling it in the oven or grilling it over high heat. However, with the growing popularity of air fryers, many people are wondering if they can use this cooking appliance to prepare a delicious london broil.

The answer is yes, you can cook a london broil in an air fryer. The key to achieving a perfectly cooked london broil in an air fryer is to follow a few important steps. First, you will need to marinate the meat for at least a few hours, or even overnight, to infuse the flavors into the beef. You can use a variety of marinades, such as a simple mixture of soy sauce, garlic, and olive oil, or you can get creative with spices, herbs, and other ingredients.

Once the meat is marinated, you can preheat your air fryer to the recommended temperature, usually around 400°F (200°C). Next, place the london broil in the air fryer basket, making sure to leave enough space around the meat for proper air circulation. Cook the london broil in the air fryer for about 15 minutes per pound of meat, flipping it halfway through the cooking process to ensure even browning.

Pro tip: For an extra touch of flavor and juiciness, you can baste the london broil with the marinade or a mixture of melted butter and herbs during the cooking process. This will help to keep the meat moist and enhance the overall taste.

Once the london broil is cooked to your desired level of doneness, remove it from the air fryer and let it rest for a few minutes before slicing. This will allow the juices to redistribute and make the meat more tender. Finally, slice the london broil against the grain, at a slight angle, to ensure maximum tenderness.

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So, if you’re looking to try something new with your air fryer, cooking a london broil is definitely worth a shot. With the right marinade and cooking technique, you can enjoy a flavorful and succulent piece of meat that is sure to impress your taste buds.

Benefits of cooking London broil in an air fryer

Cooking London broil in an air fryer offers several benefits that make it a popular choice for many home cooks. Here are some of the advantages:

1. Healthier cooking method

Air fryers use a minimal amount of oil compared to traditional methods like frying or grilling. This means that you can enjoy a healthier version of your favorite London broil without compromising on taste. The hot air circulation in the air fryer cooks the meat evenly and helps to reduce the amount of fat in the dish.

2. Quick and efficient cooking

Air fryers typically have a fast cooking time, making them a convenient option for a busy lifestyle. They use rapid air technology to cook food quickly and evenly, allowing you to have a perfectly cooked London broil in a fraction of the time it would take in a conventional oven or on a grill.

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3. Versatile cooking options

An air fryer is not just limited to cooking London broil. It offers a wide range of cooking options, allowing you to experiment with different flavors and recipes. You can use it to cook vegetables, chicken, fish, or even bake desserts. This versatility makes it a valuable addition to any kitchen.

Benefits Explanation
Healthier cooking method Air fryers use minimal oil, reducing the amount of fat in the dish.
Quick and efficient cooking Air fryers have a fast cooking time, saving you time in the kitchen.
Versatile cooking options An air fryer can be used to cook a variety of dishes, expanding your culinary possibilities.

In conclusion, cooking London broil in an air fryer provides a healthier cooking method, saves time, and offers versatility in the kitchen. It’s a convenient way to enjoy a delicious and nutritious meal without compromising on taste or quality.

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How to prepare a london broil for air frying

Preparing a london broil for air frying is a simple process that involves marinating the meat and then seasoning it before cooking. Follow these steps to ensure a delicious and tender london broil:

1. Selecting the meat

Choose a high-quality london broil cut from the top round or flank steak. Look for a piece that is well-marbled and about 1-2 inches thick. Trim any excess fat to avoid flare-ups in the air fryer.

2. Marinating the london broil

Marinating the meat helps to tenderize and infuse it with flavor. Prepare a marinade of your choice, such as a combination of soy sauce, Worcestershire sauce, garlic, and herbs. Place the london broil in a resealable bag or dish and pour the marinade over it. Allow the meat to marinate in the refrigerator for at least 2-4 hours or overnight for the best results.

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3. Seasoning the london broil

Before air frying, remove the london broil from the marinade and pat it dry with paper towels. Season the meat with salt, black pepper, and any additional desired spices or herbs. Press the seasonings firmly onto the surface of the steak to ensure they adhere properly.

4. Preheating the air fryer

Preheat your air fryer to 400°F (200°C) for about 5 minutes. This will ensure that the london broil cooks evenly and develops a delicious crust.

5. Air frying the london broil

Place the seasoned london broil into the preheated air fryer basket. Cook for about 5-7 minutes per side, depending on the desired level of doneness. Use a meat thermometer to check the internal temperature, aiming for 130-135°F (55-57°C) for medium-rare or 140-145°F (60-63°C) for medium. Remember to flip the steak halfway through the cooking time for even browning.

6. Resting and serving

Once the london broil reaches the desired level of doneness, remove it from the air fryer and let it rest for 5-10 minutes. This allows the juices to redistribute and the meat to become more tender. Slice the london broil against the grain, and serve it with your favorite side dishes or sauces.

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With these simple steps, you can enjoy a perfectly cooked and flavorful london broil straight from your air fryer. Experiment with different marinades and seasonings to suit your taste preferences.

Best seasonings and marinades for london broil in an air fryer

When it comes to cooking a London broil in an air fryer, the right seasonings and marinades can take your dish to the next level. Here are some of the best options to enhance the flavor of your London broil:

  • Garlic and herb marinade: Infuse your London broil with the aromatic flavors of garlic and herbs. You can use a pre-made marinade or make your own by combining minced garlic, olive oil, dried herbs (such as thyme, rosemary, and oregano), salt, and pepper.
  • Teriyaki marinade: Give your London broil a sweet and tangy twist with a teriyaki marinade. A blend of soy sauce, honey, ginger, garlic, and sesame oil will create a delicious Asian-inspired marinade.
  • Balsamic vinegar marinade: For a rich and tangy flavor, marinate your London broil in balsamic vinegar. You can mix balsamic vinegar with olive oil, minced garlic, Dijon mustard, salt, and pepper for a simple yet flavorful marinade.
  • Spicy rub: If you prefer a little heat, a spicy rub is a great choice for your London broil. Mix together chili powder, paprika, cayenne pepper, garlic powder, salt, and black pepper to create a flavorful and spicy rub.
  • Herb and mustard rub: For a savory and tangy flavor, try a herb and mustard rub. Combine dried herbs (such as thyme, rosemary, and oregano) with Dijon mustard, minced garlic, salt, and pepper to create a tasty rub for your London broil.

Remember to marinate your London broil for at least 1 hour, or even overnight, to allow the flavors to penetrate the meat. The longer you marinate, the more flavorful the final result will be. Once marinated, you can air fry your London broil in your air fryer according to your preferred cooking time and temperature.

Experiment with different seasonings and marinades to find your favorite flavor combination for cooking London broil in an air fryer! Enjoy your delicious and tender steak.

Tips for cooking london broil in an air fryer

Cooking a London broil in an air fryer can result in a delicious and tender piece of meat. Here are some tips to help you achieve the perfect results:

1. Preheat your air fryer: It’s important to preheat your air fryer before cooking the London broil. This will ensure that the meat cooks evenly and develops a nice crust.

2. Season the meat: Before placing the London broil in the air fryer, season it with your favorite spices and seasonings. This will enhance the flavor of the meat and help to create a tasty crust.

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3. Use the right temperature: Set the air fryer to a temperature of 400°F (200°C) for cooking the London broil. This high temperature will help to sear the meat and lock in the juices.

4. Cook time: The cooking time for a London broil in an air fryer can vary depending on the thickness of the meat and your desired level of doneness. As a general guideline, cook the meat for 10-12 minutes for medium-rare, 12-14 minutes for medium, and 14-16 minutes for medium-well.

5. Flip halfway through: To ensure even cooking, flip the London broil halfway through the cooking time. This will help to brown both sides of the meat and prevent it from drying out.

6. Rest and slice: After cooking, let the London broil rest for a few minutes before slicing. This will allow the juices to redistribute and result in a more tender and flavorful piece of meat.

Follow these tips and you’ll be able to enjoy a perfectly cooked London broil using your air fryer. Experiment with different seasonings and cooking times to find your preferred level of doneness.

Questions and answers

Can I cook a London broil in an air fryer?

Yes, you can cook a London broil in an air fryer. It’s a great option if you want to enjoy a delicious and juicy London broil with less oil and a faster cooking time.

What is the cooking time for a London broil in an air fryer?

The cooking time for a London broil in an air fryer can vary depending on the thickness of the meat and your desired level of doneness. As a general guideline, you can cook a 1-inch thick London broil for about 12-15 minutes in an air fryer set at 400°F (200°C). Remember to flip the steak halfway through the cooking time for even browning.

Do I need to marinate the London broil before cooking it in an air fryer?

Marinating the London broil before cooking it in an air fryer is optional, but it can add extra flavor and tenderness to the meat. You can marinate the steak for at least 30 minutes or up to 24 hours in the refrigerator before air frying. Some popular marinade options for London broil include soy sauce, Worcestershire sauce, garlic, and herbs.

Can I achieve a perfectly seared crust on a London broil cooked in an air fryer?

While an air fryer can cook a London broil to perfection, it may not give you the same seared crust as traditional grilling or pan-searing methods. However, you can still achieve a nice and flavorful crust by using a preheated air fryer, patting the meat dry before cooking, and applying a thin layer of oil or butter to the steak before air frying. Additionally, some air fryers have a “sear” or “brown” function that can help achieve a crispy exterior.

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